With more than 50 unique leaf varietals inventoried to help us deliver on today’s consumer preferences, S&D offers a growing assortment of tea extracts and concentrates, as well as flavor blends that combine classic tastes with delicious accents of fruits and botanicals.
At S&D, our proprietary extraction process helps maintain the sensory profiles that make your tea blend unique. We focus on specific characteristics like color, clarity and flavor to accurately replicate precise combinations again and again, giving customers the highest reliability and consistency available.
The Difference in S&D Tea Extracts
S&D’s expertise in building brewed tea blends for the food service market translates to successful liquid tea extracts as components of ready-to-drink products for our customers.
Our tea products help you build tea-infused beverages, desserts and other delicious menu items. Choose from the increasingly popular green tea, white tea and chai. Offer the traditional tea flavor with black tea or offer a caffeine-free rooibos. Whoever your clientele and whatever your tea base, we provide quality extracts to meet your needs.
Tea Extracts as a Flavor Ingredient
For added flexibility and variety, our tea extracts can be used as foundations for custom flavor solutions, incorporating a balance of compounded flavors, distillates, botanicals and aroma ingredients. Our processing and blending capability means you can count on S&D for efficient one-part flavor systems that deliver superior taste.
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